Disappearing Hong Kong/ 消失中的香港
How a foreigner see Hong Kong/ 讀一位戀港的外國人如何“睇”香江
Welcome/ 歡迎。
Welcome. Let us remember the Hong Kong of yesterday and today. 歡迎。讓我們一起記住昨日和今日的香港。
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Wednesday, 25 June 2014
港•生活-吃一道咕嚕肉/ Hong Kong Style-Have A Plate of Sweet & Sour Pork
吃
這道在常見於香港茶餐廳的咕嚕肉,想起了未過世前的老竇,未吃素前的老母常準備的家常菜。
如果在今天能夠早點下班(香港是晚上十點前)的話,不妨同你的爹地媽咪講一聲,“今晚想要吃咕嚕肉。”吧。
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