Welcome/ 歡迎。

Welcome. Let us remember the Hong Kong of yesterday and today. 歡迎。讓我們一起記住昨日和今日的香港。
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Wednesday, 14 August 2013

吃了什么?/What Did We Eat?


底是什么香港老味道,能让我和朋友欲罢不能,一个晚上吃了四碗甜品,再加上一个油条?

提示,一间在旺角的甜品店。

会在稍后为你们介绍。

让你们望梅止渴吧。

Which dessert shop in Hong Kong did make my friend and I willingly to sacrifice our stomach to gobble down 4 bowls of sweet stuff? 

A clue. A dessert shop in Mongkok. 

For now, relish the photo to think of the delicious sweet stuff.